Thursday, November 19, 2009

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Sfaulk said...

This looks delicious - before I dive in please tell me what it is ;-)

Vista Gal said...

You boil them for about 30-45 minutes and then cool them and peel them.
They taste like toasty potatoes.
You can also roast them by an "open Fire". and they "Pop,Pop,Pop"!

Modern Crush said...

Chestnuts!! wow